Menu
EUR

Appetizers

  • Beef carpaccio with Parma cheese avocado and arugula 13.00
  • Salmon tartare with pickled vegetables wasabi caviar and Ponzu sorbet 9.50
  • Baltic sprat ice-cream soft-boiled free range egg cucumbers and dill mousse ☼ 5.50
  • Assorted colourful tomato selection with Campina buffalo cheese basil pesto and pea sprouts ☑ 8.00
  • Rocket salad with “Līcīši” goat cheese cherry tomatoes, pine nuts and raspberry vinaigrette ☑ 7.50
  • Baked Camembert cheese homemade jam and salad greens ☑ 6.50
  • Spinach salad with fried chicken liver chorizo, wild mushrooms and thyme oil 5.50

Soups

  • Pho bo 8.00
  • Lamb goulash soup 7.00
  • Cold avocado cucumber soup ☑ 5.50

Main courses

  • Herb oil–fried pikeperch fillet cauliflower purée, couscous and white wine sauce ☼ 20.00
  • Clarified butter–fried fillet of salmon quinoa, vegetable salad and green-pea chorizo cream sauce 17.50
  • Pan-fried sea bream tomato vinaigrette, grean-pea and potato purée and saffron sauce 15.00
  • Pan-fried almond crusted wels catfish fillet dried tomato, zuchinni, and caper butter sauce 14.00
  • Grilled Wagyu beef pak choi, caramelized carrot and port-wine sauce 32.00
  • Beef steak with steak potato yellow wax beans, pak choi, ginger and Brenguļi beer sauce 25.00
  • Leg of lamb steak with aubergine cauliflower couscous, harissa paste, and mint sauce 23.00
  • Roasted duck breast with yellow wax beans carrot purée and cherry sauce ☼ 18.00
  • Slow-cooked cornfed-chicken breast asparagus, seasonal mushrooms and chicken broth sauce 14.00
  • Grilled aubergine “Līcīši” fresh goat cheese, tomatoes ☑ 8.00
  • Sweet-potato and black-bean stew basmati rice and kale ✔ 6.00

Dessert

  • Speciality of the house Kaļķu Vārti ☼ ☑ 8.00
  • White chocolate cannelloni porous pistachio sponge and strawberry sorbet ☑ 6.50
  • Jasmine-rice pudding crushed meringue cookie and raspberry sauce ☑ 6.50
  • Assorted Kaļķu Vārti ice-cream 6.50
  • Lemon cake coconut-milk ice-cream and candied cranberries ✔ 6.50
  • A discretionary service charge of 10 % will be added to groups of 8 or over
  • ☼ Latvian ingredients
  • ✔ vegan
  • ☑ vegetarian
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